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Inservice Training Exam #8

2017-08 FTHC In-Service Exam:

Nutrition and Hydration

 
   
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Question #1: List the four food groups.







Question #2: List two important facts about Nutrition.



Question #3: Water is the only liquid important in keeping an elder hydrated. True: False:
Question #4: All elders can drink as much liquid as they would like. True: False:
Question #5: Drinking enough fluids can help prevent UTIs. True: False:

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